MyDish / Soup
Tuscan Seafood Stew
Tuscan seafood soup with fish, shellfish, tomato and toasted bread.
- Cooking time
- 55 minutes
- Servings
- 1
- Calories
- 430 kcal
- Category
- Soup
Ingredients
- 120 g white fish
- 90 g mussels
- 80 g shrimp
- 120 g tomato sauce
- 300 ml fish stock
- 2 cloves garlic
- 45 g bread
- to taste salt
- to taste black pepper
Cooking instructions
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