MyDish / Soup
Persian Ash Reshteh
Persian herb, bean and noodle soup finished with yogurt or kashk, rich and ceremonial.
- Cooking time
- 90 minutes
- Servings
- 1
- Calories
- 520 kcal
- Category
- Soup
Ingredients
- 120 g beans
- 90 g lentils
- 80 g reshteh noodles
- 100 g spinach
- 20 g parsley
- 20 g cilantro
- 10 g mint
- 100 g onion
- 40 g kashk
- 1 tsp turmeric
Cooking instructions
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