MyDish / Soup
Malaysian Laksa
Malaysian spicy noodle soup with coconut or tamarind broth, herbs and seafood or chicken.
- Cooking time
- 40 minutes
- Servings
- 1
- Calories
- 590 kcal
- Category
- Soup
Ingredients
- 100 g rice noodles
- 120 g shrimp
- 180 ml coconut milk
- 2 tbsp laksa paste
- 300 ml fish stock
- 60 g tofu puffs
- 50 g bean sprouts
- 1 pcs egg
- 0.25 pcs lime
- 6 g cilantro
Cooking instructions
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