MyDish / Soup
Hot and Sour Soup
Chinese soup with a spicy and tangy broth, mushrooms, tofu and egg ribbons, known for bold balanced flavor.
- Cooking time
- 35 minutes
- Servings
- 4
- Calories
- 280 kcal
- Category
- Soup
Ingredients
- 120 g tofu
- 120 g mushrooms
- 1 pc eggs
- 20 ml soy sauce
- 20 ml vinegar
- 10 g chili
- to taste salt
- to taste black pepper
Cooking instructions
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