MyDish / Soup
German Asparagus Soup
Creamy German asparagus soup made with white asparagus and a delicate stock.
- Cooking time
- 35 minutes
- Servings
- 1
- Calories
- 320 kcal
- Category
- Soup
Ingredients
- 220 g white asparagus
- 80 g potato
- 70 ml cream
- 12 g butter
- 350 ml vegetable stock
- 1 tsp lemon juice
- 0.25 tsp nutmeg
- to taste salt
- to taste black pepper
Cooking instructions
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