MyDish / Soup
Chickpea Soup
Mediterranean chickpea soup with herbs, vegetables and olive oil, filling and protein-rich.
- Cooking time
- 40 minutes
- Servings
- 1
- Calories
- 340 kcal
- Category
- Soup
Ingredients
- 180 g chickpeas
- 150 g tomato
- 70 g onion
- 70 g carrot
- 2 cloves garlic
- 400 ml vegetable stock
- 10 ml olive oil
- 1 tsp cumin
- 1 tsp paprika
- 1 tbsp lemon juice
Cooking instructions
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