MyDish / Main Dishes
Zwiebelrostbraten
Pan-seared beef with rich gravy and crisp fried onions. It is a recognizable Austrian main course built around the cuisine's familiar flavors.
- Cooking time
- 55 minutes
- Servings
- 4
- Calories
- 680 kcal
- Category
- Main Dishes
Ingredients
- 300 g beef steak
- 180 g onion
- 150 ml beef stock
- 80 g flour
- 80 g butter
- to taste mustard
- 80 g potatoes
- to taste salt
- to taste black pepper
Cooking instructions
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