MyDish / Main Dishes
Zürcher Geschnetzeltes
A Zurich specialty of thin veal strips and mushrooms in a creamy white-wine sauce. It is traditionally paired with crisp Swiss rösti.
- Cooking time
- 45 minutes
- Servings
- 4
- Calories
- 690 kcal
- Category
- Main Dishes
Ingredients
- 750 g veal
- 400 g mushrooms
- 280 ml cream
- 180 ml white wine
- 150 g onion
- 55 g butter
- 800 g potatoes
- to taste salt
- to taste black pepper
Cooking instructions
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