MyDish / Main Dishes
Vepřo Knedlo Zelo
Roast pork with bread dumplings and braised sauerkraut. This dish represents Czech cooking through its characteristic ingredients and preparation.
- Cooking time
- 120 minutes
- Servings
- 4
- Calories
- 820 kcal
- Category
- Main Dishes
Ingredients
- 300 g pork shoulder
- 180 g sauerkraut
- 180 g dumplings
- 80 g onion
- 80 g caraway
- 80 g garlic
- to taste salt
- to taste black pepper
Cooking instructions
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