MyDish / Main Dishes

Turkey Stroganoff

Name: Turkey Stroganoff
Total time: 35 min
Yield: 4 servings
Cuisine: Russian-inspired
Ingredients: 600 g turkey breast, thinly sliced; 200 g sour cream; 200 g button mushrooms, sliced; 1 medium onion, thinly sliced; 2 cloves garlic, minced; 2 tbsp butter; 1 tbsp all-purpose flour; 300 ml chicken stock; 1 tsp Dijon mustard; 300 g egg noodles, cooked; 2 tbsp fresh parsley, chopped; to taste salt

Tender turkey strips in a creamy mushroom sauce made richer with sour cream, served over egg noodles for a quick comfort dinner.

Cooking time: 35 minutes
Servings: 4
Calories: 520 kcal
Category: Main Dishes

Ingredients

600 g turkey breast, thinly sliced
200 g sour cream
200 g button mushrooms, sliced
1 medium onion, thinly sliced
2 cloves garlic, minced
2 tbsp butter
1 tbsp all-purpose flour
300 ml chicken stock
1 tsp Dijon mustard
300 g egg noodles, cooked
2 tbsp fresh parsley, chopped
to taste salt

Cooking instructions

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