MyDish / Main Dishes
Segedin Goulash
Paprika pork stew with sauerkraut and sour cream. The recipe comes from the Slovak culinary tradition and works as a complete main meal.
- Cooking time
- 90 minutes
- Servings
- 4
- Calories
- 690 kcal
- Category
- Main Dishes
Ingredients
- 300 g pork shoulder
- 180 g sauerkraut
- 180 g onion
- to taste paprika
- 150 ml sour cream
- 80 g garlic
- to taste salt
- to taste black pepper
Cooking instructions
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