Savory Soy Sauce Omelette

Ingredients

• 4 pcs eggs
• 2 tbsp soy sauce
• 1 tbsp vegetable oil
• 1 stalk green onion
• to taste black pepper

Cooking instructions

1. Prepare ingredients — Crack the eggs into a bowl, add soy sauce and black pepper, then whisk thoroughly until well combined.
2. Chop green onion — Thinly slice the green onion and set aside.
3. Heat the pan — Place a non-stick skillet over medium heat and add vegetable oil, allowing it to warm up evenly.
4. Cook the omelette base — Pour the egg mixture into the skillet, swirling to create an even layer. Let cook without stirring for about 1-2 minutes until edges start to set.
5. Add green onions — Sprinkle the sliced green onions evenly over the partly set egg.
6. Fold and finish cooking — Carefully fold the omelette in half and cook for another minute until fully set but still tender.
7. Serve warm — Slide the omelette onto a plate and serve immediately for a warm, savory breakfast.