MyDish / Breakfast

Shakshuka

Name: Shakshuka
Total time: 25 min
Yield: 1 servings
Cuisine: Middle Eastern
Ingredients: 3 pcs eggs; 220 g tomato; 100 g bell pepper; 60 g onion; 2 cloves garlic; 10 ml olive oil; 1 tsp paprika; to taste salt

Eggs gently cooked in a rich tomato, pepper and onion sauce.

Cooking time: 25 minutes
Servings: 1
Calories: 380 kcal
Category: Breakfast

Ingredients

3 pcs eggs
220 g tomato
100 g bell pepper
60 g onion
2 cloves garlic
10 ml olive oil
1 tsp paprika
to taste salt

Cooking instructions

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