MyDish / Main Dishes
Pork Tenderloin with Mushroom Sauce
Pan-roasted pork tenderloin with creamy mushroom sauce and herbs. It is presented as a European main course with balanced, comforting flavors.
- Cooking time
- 40 minutes
- Servings
- 1
- Calories
- 620 kcal
- Category
- Main Dishes
Ingredients
- 220 g pork tenderloin
- 120 g mushrooms
- 80 ml cream
- 50 g onion
- 15 g butter
- 5 g garlic
- 2 g thyme
- 5 g parsley
Cooking instructions
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