MyDish / Main Dishes
Pollo en Pepitoria
A traditional Spanish chicken dish simmered in a saffron sauce thickened with ground almonds and egg yolk. It has a delicate, savory flavor and a creamy texture without heavy cream.
- Cooking time
- 75 minutes
- Servings
- 4
- Calories
- 640 kcal
- Category
- Main Dishes
Ingredients
- 1000 g chicken thighs
- 120 g almonds
- 2 pcs eggs
- 180 ml white wine
- 450 ml chicken stock
- 180 g onion
- 1 pinch saffron
- to taste salt
- to taste black pepper
Cooking instructions
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