MyDish / Main Dishes

Orecchiette con Cime di Rapa

A Puglian pasta dish combining orecchiette with bitter broccoli rabe, garlic, chili and anchovy. It is simple, savory and strongly associated with southern Italy.

Orecchiette con Cime di Rapa
Cooking time
40 minutes
Servings
4
Calories
560 kcal
Category
Main Dishes

Ingredients

  • 420 g orecchiette pasta
  • 700 g broccoli rabe
  • 8 fillets anchovies
  • 5 cloves garlic
  • 1 tsp chili flakes
  • 65 ml olive oil
  • 80 g breadcrumbs
  • to taste salt
  • to taste black pepper

Cooking instructions

Open this recipe in MyDish to view the complete step-by-step instructions.