MyDish / Main Dishes
Kjøttkaker
Norwegian meat cakes seasoned with warm spices and served in brown gravy. They are traditionally accompanied by potatoes, peas and lingonberry preserves.
- Cooking time
- 60 minutes
- Servings
- 4
- Calories
- 680 kcal
- Category
- Main Dishes
Ingredients
- 800 g ground beef
- 180 ml milk
- 60 g potato starch
- 160 g onion
- 500 ml beef stock
- 55 g butter
- 800 g potatoes
- to taste salt
- to taste black pepper
Cooking instructions
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