MyDish / Main Dishes
Hünkar Beğendi
Tender lamb stew served over smoky eggplant purée. The recipe comes from the Turkish culinary tradition and works as a complete main meal.
- Cooking time
- 75 minutes
- Servings
- 1
- Calories
- 732 kcal
- Category
- Main Dishes
Ingredients
- 220 g lamb
- 220 g eggplant
- 100 g tomato sauce
- 20 g butter
- 80 ml milk
- 30 g cheese
Cooking instructions
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