MyDish / Main Dishes
Egg Fried Rice
Simple fried rice with eggs, vegetables and spring onion. Its flavors are inspired by Asian cooking, while the presentation remains easy and approachable.
- Cooking time
- 20 minutes
- Servings
- 2
- Calories
- 480 kcal
- Category
- Main Dishes
Ingredients
- 320 g cooked rice
- 3 pcs eggs
- 80 g peas
- 70 g carrot
- 25 g spring onion
- 25 ml soy sauce
- 10 ml sesame oil
Cooking instructions
Open this recipe in MyDish to view the complete step-by-step instructions.