MyDish / Main Dishes
Choucroute Garnie
Sauerkraut braised with sausages and pork, served with potatoes. It is a recognizable French main course built around the cuisine's familiar flavors.
- Cooking time
- 140 minutes
- Servings
- 4
- Calories
- 790 kcal
- Category
- Main Dishes
Ingredients
- 300 g sauerkraut
- 180 g sausages
- 180 g pork belly
- 80 g potatoes
- 80 g onion
- 150 ml white wine
- to taste salt
- to taste black pepper
Cooking instructions
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