MyDish / Main Dishes
Cheesy Beef & Yogurt Stuffed Peppers
Roasted bell peppers filled with spiced ground beef and rice, finished with melted cheddar and a cooling herbed Greek yogurt drizzle.
- Cooking time
- 60 minutes
- Servings
- 4
- Calories
- 580 kcal
- Category
- Main Dishes
Ingredients
- 4 large large bell peppers (tops removed, seeded)
- 500 g ground beef (80/20)
- 200 g plain Greek yogurt
- 150 g cheddar cheese, shredded
- 200 g cooked long-grain rice
- 1 medium onion, finely chopped
- 2 cloves garlic, minced
- 2 tbsp tomato paste
- 1 tbsp olive oil
- 1 tsp ground cumin
- 1 tsp smoked paprika
- 1 tsp salt
Cooking instructions
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