MyDish / Main Dishes
Belgian Vol-au-Vent
A Belgian puff-pastry case filled with chicken, mushrooms and small meatballs in a creamy sauce. It is commonly served with fries or mashed potatoes.
- Cooking time
- 85 minutes
- Servings
- 4
- Calories
- 810 kcal
- Category
- Main Dishes
Ingredients
- 4 pcs puff pastry shells
- 650 g chicken breast
- 300 g ground veal
- 350 g mushrooms
- 250 ml cream
- 500 ml chicken stock
- 55 g butter
- to taste salt
- to taste black pepper
Cooking instructions
Open this recipe in MyDish to view the complete step-by-step instructions.