MyDish / Salads

Cuban Black Bean & Rice Salad with Lime

Name: Cuban Black Bean & Rice Salad with Lime
Total time: 20 min
Yield: 4 servings
Cuisine: Cuban
Ingredients: 400 g rice, cooked and cooled; 400 g beans (black), drained; 100 g onion, finely chopped (red preferred); 150 g red bell pepper, diced; 2 tbsp olive oil; 2 pcs fresh lime, juiced; 1 tsp ground cumin; 15 g fresh cilantro, chopped; to taste salt and pepper

A zesty chilled salad of rice, black beans and crunchy veggies dressed with lime and cumin.

Cooking time: 20 minutes
Servings: 4
Calories: 360 kcal
Category: Salads

Ingredients

400 g rice, cooked and cooled
400 g beans (black), drained
100 g onion, finely chopped (red preferred)
150 g red bell pepper, diced
2 tbsp olive oil
2 pcs fresh lime, juiced
1 tsp ground cumin
15 g fresh cilantro, chopped
to taste salt and pepper

Cooking instructions

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