MyDish / Salads

Beetroot Salad

Name: Beetroot Salad
Total time: 12 min
Yield: 1 servings
Cuisine: European
Ingredients: 180 g beetroot; 45 g goat cheese; 60 g arugula; 20 g walnuts; 10 ml balsamic vinegar; 10 ml olive oil; 5 g honey; to taste salt

Roasted beet salad with goat cheese and walnuts.

Cooking time: 12 minutes
Servings: 1
Calories: 380 kcal
Category: Salads

Ingredients

180 g beetroot
45 g goat cheese
60 g arugula
20 g walnuts
10 ml balsamic vinegar
10 ml olive oil
5 g honey
to taste salt

Cooking instructions

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