MyDish / Salads

Arugula Parmesan Salad

Name: Arugula Parmesan Salad
Total time: 25 min
Yield: 1 servings
Cuisine: Italian
Ingredients: 90 g arugula; 35 g parmesan; 80 g cherry tomato; 15 g pine nuts; 12 ml olive oil; 8 ml lemon juice; to taste black pepper; to taste salt

Peppery arugula salad with parmesan and pine nuts.

Cooking time: 25 minutes
Servings: 1
Calories: 310 kcal
Category: Salads

Ingredients

90 g arugula
35 g parmesan
80 g cherry tomato
15 g pine nuts
12 ml olive oil
8 ml lemon juice
to taste black pepper
to taste salt

Cooking instructions

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